The Original Brat Hans Chicken Meatballs – Review

I’ve been searching for quite a while for some ready-made meatballs that don’t include a bunch of garbage (nitrates, MSG, other strange ingredients).    I finally found The Original Brat Hans Chicken Meatballs at Whole Foods.

 Brat Hans Chicken Meatballs

The chicken is antibiotic-free, and there are no nitrates, nitrites, or MSG.  They are made out of real ingredients (chicken, chicken broth, salt, extra virgin olive oil, etc.), which I so appreciate!


These meatballs are pretty good.  I’ve tried the Spinach, Fontina, & Roasted Garlic and the Pesto Parmesan varieties.  I probably prefer the Pesto Parmesan variety a little better.  The only reservations I have about these meatballs is that 1) I think they are a little too salty and 2) sometimes I feel like the texture can be a little grainy.  But honestly, looking at the ingredients on every other meatball I’ve ever picked up… until I have time to make my own meatballs, I can live with those 2 things!  I just keep these frozen for nights when I need a quick dinner.  I add the meatballs to a jar of organic pasta sauce simmering on the stove, meanwhile cooking some noodles… I add frozen broccoli to the noodles during the last 3 minutes of cook time, and we have a quick spaghetti dinner!

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